
Paris is within seach easy reach now, it's the chic lunch spot for real foodies, says Mandy Potter !
... Why not treat yourself to a laisurely lunch in the french Capital ?
Here are four cartes worth making the trip for...
The Delacourcelle's brothers run this eaterie in the earth of the Latin Quarter :
chef Philippe spicing up traditional French fare with Asian inspired touches ;
his brother Marc selected wines to match.
The "prix fixe" is a steal at just 13 euros, including a starter, main course, glass of wine and coffee.
Expect dishes such as mousse of crabe with poppy-seeds and lentils, duck liver with sweet potatoes and spice infused, suckling pig, all to a soundtrack of melow jazz, chattering locals and drinking wine glasses.
Saturday, January 26, 2008 The Daily Telegraph
See, and savor :-) the Menu card established by Philippe Delacourcelle, and the Wine list selected By Marc Delacourcelle.
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